| Welcome to the March
2006 issue of Access Digest. Recent medical
breakthroughs have dramatically improved our prospects
for living longer, healthier lives. People with
diabetes are certainly no exception. This month
we'll look at some of the ways we can improve
our longevity. We call it "Healthy Aging".
Our featured recipe of
the month is for delicious Marinated Lamb Chops.
As always, when you see
"Read More"
at the end of an article, or something that is
underlined, you can click on it to be linked
to another Web site where you'll find more information.
When you find a site that you may want to visit
again in the future, you can bookmark it.
Each month we receive
questions from our readers. We post some of the
more frequent questions and answers for everyone
to read. If you have questions or comments of
your own, please email them to us at the end of
this issue.
We hope you enjoy this issue of our newsletter.
Thank you for choosing Access Diabetic
Supply as your choice for diabetic supplies. |
|
 |
Healthy Aging: Living a
Long Life with Diabetes |
 |
|
More and more people are
living into their seventies, eighties, and nineties,
including those with diabetes. In fact, more than
half of the 16 million Americans estimated to have
diabetes are over age 60. Of those over age 65,
almost 1 in 5 has diabetes, mostly type 2. In groups
at increased risk of type 2 diabetes, the proportion
is even higher: Almost 1 in 3 older Hispanics and
African Americans and 3 out of 4 Pima Indian elders
have diabetes.
Researchers and clinicians agree that treatment
goals need to be individualized and take into account
health status, as well as life expectancy, dependence,
and treatment. Good nutrition therapy is a key factor,
as is regular exercise.
Read More |
|
 |
Healthy
Aging: Improving Your Memory |
 |
|
Better
control of type 2 diabetes can improve your "working
memory" -- the type of memory people use to keep
information in their minds for short periods of
time and to complete day-to-day activities.
Many people with type 2 diabetes have mild cognitive
dysfunction. Better control of glucose (sugar)
levels can lead to an improvement in learning
and memory ability. A recent study led to significant
reductions in blood sugar after 24 weeks, with
a significant improvement in working memory.
Read more |
|
 |
Healthy Aging: Reducing
Cardiovascular Risk Factors |
 |
|
| Healthy Aging begins
long before you hit old age. Now a large study
has confirmed that, suggesting a new approach
for those hoping to live a long and healthy life.
People with diabetes and others should aim to
reach age 50 with as few risk factors for heart
disease and stroke as possible. Not smoking, maintaining
a healthy weight, controlling diabetes, and lowering
blood pressure and cholesterol can drastically
reduce your risk of cardiovascular disease --
and add 10 years to your life.
The results were based on findings from 3,564
men and 4,362 women, and strongly support the
need for modifying your risk factors as early
in life as possible. The lifetime risk of developing
cardiovascular disease among 50-year-old men with
two major risk factors was almost 69 percent,
compared with 5 percent in those with fewer risk
factors; for women, those with two or more risk
factors had a 50 percent lifetime risk, compared
with 8 percent in those with fewer risks.
Read more
|
|
 |
Healthy Aging: Therapy
Improves Neuropathy |
 |
|
| People
participating in a study of intensive diabetes
therapy showed improvements in their neuropathy
symptoms, according to a report in Diabetes Care.
The study involved 1,257 subjects. The intensive
approach involved at least three injections of
insulin per day, while the conventional approach
involved no more than two.
After being followed for an average of 6.5 years,
all of the subjects were encouraged to use the
intensive therapy. The patients were then evaluated
annually for neuropathy and other complications.
Signs and symptoms of neuropathy were also less
common in the first intensive therapy group. Patients
who received intensive therapy were 64 percent
and 45 percent less likely to have symptoms and
signs, respectively, of neuropathy compared with
those who received conventional therapy. This
benefit persisted for at least eight years after
the end of treatment.
Read More |
|
 |
Healthy Living: Monthly Recipe & Lifestyle Changes |
 |
|
Lifestyle Change: What
can I do to promote Healthy Aging?
Adopting
healthy behaviors such as eating nutritious foods,
being physically active, and avoiding tobacco
use can go a long way toward achieving a goal
of Healthy Aging. These include:
-
Regular
physical activity greatly reduces a person's
risks for heart disease, colon cancer, diabetes,
and high blood pressure. It also helps to
control weight; contributes to healthy bones,
muscles, and joints; helps to relieve the
pain of arthritis; reduces symptoms of anxiety
and depression; and can decrease the need
for hospitalizations, physician visits, and
medications.
-
Good
nutrition, including a diet that is low
in saturated fats and contains five or more
servings of fruits and vegetables each day
helps reduce the occurrence of chronic diseases
such as heart disease, stroke, some types
of cancer, diabetes, and osteoporosis.
-
Avoiding
tobacco use is the single most preventable
cause of death and disease in the United States.
Tobacco use increases the risk for diseases
of the heart and cancer. Smoking cessation
has major and immediate health benefits for
men and women of all ages, regardless of whether
they have a smoking-related disease.
Read More
|
| March
Recipe: Marinated Lamb Chops |
|
|
|
|
Ingredients
| Ingredient |
Measure |
Weight |
| Dry red wine |
1/2 cup |
|
| Raspberry Vinegar |
1/4 cup |
|
| Dijon mustard |
2 Tbsp |
|
| Fresh ground pepper |
pinch |
|
| Salt |
pinch |
|
| Lamb chops |
|
2 lbs. |
Directions
(1) Combine the first five ingredients.
(2) Add lamb chops
(3) Marinate in the refrigerator for
1-2 hours.
(4) Grill or broil the lamb chops until
done as desired.
|
|
|
 |
Nutritional
Information - Marinated
Lamb Chops |
 |
|
| Amount per serving |
| Calories |
135 |
| Calories from Fat |
58 |
| Total Fat |
6 g |
| Saturated Fat |
2 g |
| Cholesterol |
56
mg |
| Sodium |
86
mg |
| Total Carbohydrates |
1 g |
| Dietary Fiber |
0 g |
| Sugars |
1 g |
| Protein |
17
g |
|
|
|
|
 |
Questions & Answers - Ask the
Experts |
 |
|
|
Each month our staff answers questions and
asks for your feedback. However, if you have urgent
questions about your order or your meter, we encourage
you to call our customer care department at 1-800-276-5712.
We do our best to answer all questions, but we
also encourage you to consult your physician.
Below are a few of the typical questions
our customer care department has answered on this
month's theme. Each question is linked to a Web
site that gives an answer and provides more detail.
We hope you find this section helpful. |
|
| |
 |
Access Diabetic Supply |
 |
|
| |
| |